Betaine anhydrous powder

  • (Carboxymethyl) trimethylammonium inner salt, Oxyneurine; Trimethylglycine
  • CAS Number: 107-43-7
  • EC Number: 203-490-6
  • Chemical Formula: C5H11NO2
  • Molecular Weight: 117.15 g/mol
Betaine anhydrous powder
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Betaine consists of a glycine molecule with three additional methyl groups added to it. It is recovered and purified from the aqueous ;liquor remaining from the production of sucrose from sugar beets. This is a white crystalline, hygroscopic powder and can be used as a source of betaine or as a flavouring agent.
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